Cafeteria Menus

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Lunch Menu


Monday, Sept. 21

  • Meal: Choice of turkey and cheese on a whole wheat bun, PBJ sandwich with string cheese, or Liberty Burger with oven fries.
    Baby carrots
    Fresh fruit
  • Beverage: 4 oz. fruit juice; 8 oz. 1 percent milk or fat free chocolate milk

Tuesday, Sept. 22

  • Meal: Choice of chicken tender wrap, PBJ sandwich with string cheese, or pizza and roasted chick peas
    Broccoli and cauliflower
    Fresh fruit
  • Beverage: 4 oz. fruit juice; 8 oz. 1 percent milk or fat free chocolate milk

Wednesday, Sept. 23

  • Meal: Choice of turkey and cheese; Italian hero, or PBJ sandwich plus string cheese
    Cucumbers
    Fresh fruit
  • Beverage: 4 oz. fruit juice; 8 oz. 1 percent milk or fat free chocolate milk

Thursday, Sept. 24

  • Meal: Choice of turkey and cheese on whole wheat; PBJ sandwich with string cheese, or hot ham and cheese on a bun
    Red and green peppers
    Fresh fruit
  • Beverage: 4 oz. fruit juice; 8 oz. 1 percent milk or fat free chocolate milk

Friday, Sept. 25

  • Meal: Choice of ham and cheese on a roll; PBJ sandwich with string cheese, or Bosco Stix with marinara sauce
    Carrots and celery
    Fresh fruit
  • Beverage: 4 oz. fruit juice; 8 oz. 1 percent milk or fat free chocolate milk

Monday, Sept. 28

  • Meal: Choice of ham and cheese on a roll; PBJ plus string cheese, or chicken nuggets with tater tots
    Baby carrots
    Fresh fruit
  • Beverage: 4 oz. fruit juice; 8 oz. 1 percent milk or fat free chocolate milk

Tuesday, Sept. 29

  • Meal: Choice of chicken tender wrap, PJB plus string cheese, or Bosco Sticks
    Broccoli or cauliflower
    Fresh fruit
  • Beverage: 4 oz. fruit juice; 8 oz. 1 percent milk or fat free chocolate milk

Wednesday, Sept. 30

  • Meal: Choice of turkey and cheese sandwich, Italian hero, or PBJ plus string cheese
    Cucumbers
    Fresh fruit
  • Beverage: 4 oz. fruit juice; 8 oz. 1 percent milk or fat free chocolate milk

Thursday, Oct. 1

  • Meal: Choice of bologna and cheese sandwich, PBJ plus string cheese, or chicken patty on a bun
    Red and green peppers
    Fresh fruit
  • Beverage: 4 oz. fruit juice; 8 oz. 1 percent milk or fat free chocolate milk

Friday, Oct. 2

  • Meal: Choice of chicken salad on a bun; PBJ plus string cheese, or pizza plus roasted chick peas
    Carrots and celery
    Fresh fruit
  • Beverage: 4 oz. fruit juice; 8 oz. 1 percent milk or fat free chocolate milk