• Transportation survey: Liberty Central School District has emailed a form to all district families asking them to update their information regarding transportation for the 2026-27 school year. Forms must be filled out by June 30. If you have not received the form, please call the Business Office at 845-292-6171.
  • Registration: All slots for the 2026-27 pre-kindergarten class have been filed. Applications to be placed on a waitlist are still being taken. Kindergarten registration is also now open. Find more information about registration for the programs here.
  • Construction update: Ongoing and new construction work has necessitated changes on the middle/high school campus. Please see more information here.

Lunch Menus | Served free to all students

Free breakfast and lunch will be served to all Liberty students during the 2026-27 school year. Click here for the Breakfast Menu.

Summer meals are now being served. See the summer meals menu and details here.

Lunch Menu

All students will have choice of main entrée offered or daily building alternates. Students must take at least three of the five meal components offered. One item of the three minimum must be a fruit or a vegetable. Incomplete meals, or meals without a fruit or vegetable will be charged ala carte pricing. Menu subject to change.

Menus will be provided for September when the become available.

Middle and High School

All lunches served daily with fat-free white or chocolate milk, assorted fresh and canned fruit and salad bar. Alternatives of whole grain peanut butter and jelly sandwich with cheese stick, assorted whole grain sandwiches, assorted whole grain wraps and specialty salads, are offered daily. Other alternatives may include cheeseburgers, black bean or veggie burgers, chicken patties, pizza and assorted fruit yogurt parfait.

Elementary School

All lunches are served with a salad, bar, assorted fresh and canned fruit, fat-free white or  chocolate milk. Fruit and veggie options are available on select days at the Elementary School. These are made available through Fruit and Vegetable Grant.