Cafeteria Menus
Free breakfast and lunch are served in our cafeterias and are also available for pick-up to all children age 18 and under.
Grab-and Go Meals are offered 9 a.m. – 12 p.m. on all school days, including all-remote days. Look for the grab-and-go table near the High School loading dock (near the basketball hoop.)
Click here for the breakfast menu
Elementary Lunch (February 2021)
Friday, Feb. 26
- Meal: Choice of ham and cheese on a whole wheat roll, PBJ plus string cheese, or Bosco sticks with marinara dipping sauce
Carrots and celery
Fresh fruit - Beverage: 4 oz. fruit juice, 8 oz. 1 percent milk or fat free chocolate milk
Middle and High School Lunch (February 2021)
Friday, Feb. 26
- Meal: Choice of ham and cheese on a whole wheat roll or PBJ plus string cheese, or Bosco sticks with marinara
Carrots and celery
Fresh fruit - Beverage: 4 oz. fruit juice, 8 oz. 1 percent milk or fat free chocolate milk
Lunch Menu | All Liberty Schools (March 2021)
All lunches include:
- Choice of fresh or canned fruit
- Choice of fat free, 1 percent or fat free chocolate milk
Monday, March 1
Liberty Burger with Oven Fries
or Chicken Tender Wrap or PBJ with string cheese
Red & Green Peppers with Ranch dressing
Tuesday, March 2
Mini Corn Dogs w Tater Tots
or Turkey and Cheese on whole wheat or PBJ with string cheese
Broccoli & Cauliflower w Ranch dressing
Wednesday, March 3
Turkey and Cheese or Italian Hero on whole wheat Roll
or PBJ with String Cheese
Cucumber slices with Ranch dressing
Thursday, March 4
Turkey Taco Nachos with Rice and Salsa
Ham and Cheese on whole wheat or PBJ with string cheese
Baby Carrots with Ranch dressing
Friday, March 5
Asst Pizza
or Chicken Tender Wrap or PBJ with string cheese
Carrot and Celery with Ranch dressing
Monday, March 8
Chicken and Veg Quesadillas with spicy black beans and rice
or Ham and Cheese on whole wheat or PBJ with string cheese
Baby Carrots with Ranch dressing
Tuesday, March 9
Beef and Cheese Pasta Bake
with broccoli
or Turkey and Cheese on whole wheat or PBJ with string cheese
Broccoli & Cauliflower w Ranch dressing
Wednesday, March 10
Beef and Cheese Pasta Bake
with broccoli
or Turkey and Cheese on whole wheat or PBJ with string cheese
Broccoli & Cauliflower w Ranch dressing
Thursday, March 11
Beef and Bean Burrito with Rice, Corn and Salsa
or Ham and Cheese on whole wheat or PBJ with string cheese
Red & Green Peppers with Ranch dressing
Friday, March 12
Assorted Pizza
or Ham and Cheese or PBJ with string cheese
Carrot and Celery with Ranch dressing
Monday, March 15
Pulled Pork Sandwich on whole wheat Roll with corn
or Turkey and Cheese on whole wheat or PBJ with string cheese
Baby Carrots with Ranch dressing
Tuesday, March 16
Liberty Burger w Oven Fries
or Chicken Tender Wrap or PBJ with string cheese
Broccoli & Cauliflower w Ranch dressing
Wednesday, March 17
Chicken Tender Wrap or Italian Sub
or PBJ with string cheese
Cucumber slices with Ranch dressing
Thursday, March 18
Hot Turkey Sandwich with Green Beans and Mashed
or Ham and Cheese or PBJ with string cheese
Red & Green Peppers with Ranch dressing
Friday, March 19
Assorted Pizza
or Ham and Cheese or PBJ with string cheese
Carrot and Celery with Ranch dressing
Monday, March 22
Bosco Stix
or Turkey and Cheese on whole wheat or PBJ with string cheese
Baby Carrots with Ranch dressing
Tuesday, March 23
Turkey Taco Burrito with Rice and Corn
or Chicken Tender Wrap or PBJ with string cheese
Broccoli & Cauliflower with Ranch dressing
Wednesday, March 24
Chicken Tender Wrap or Italian Sub
or PBJ with string cheese
Cucumber slices with Ranch dressing
Thursday, March 25
Beef and Cheese Pasta Bake with Broccoli
or Turkey and Cheese on whole wheat or PBJ with string cheese
Red & Green Peppers with Ranch dressing
Friday, March 26
Chicken Tender Wrap or Asst Pizza
or PBJ with string cheese
Carrot and Celery with Ranch dressing
Monday, March 29
Schools Closed | Spring Break
Tuesday, March 30
Schools Closed | Spring Break
Wednesday, March 31
Schools Closed | Spring Break
Daily Lunch Options
- Salad bar
- Fresh and canned fruit
- Assorted dipping sauces/condiments
- Assorted juices
- Skim, one-percent and fat-free milk or chocolate milk