Breakfast Menu

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Week 1

Monday
  • Assorted Whole Grain Mini Waffles
  • Breakfast Burrito (containing Eggs and Cheese), bacon, sausage, or Ham
  • Whole Grain Assorted Muffins
  • Fresh/Canned Fruit
  • Assorted Fruit Juice
  • 1% Milk or Fat-Free Chocolate Milk
Tuesday
  • Mixed Fruit Whole Grain Pancake Bake
  • Whole Grain French Toast Bites
  • Pillsbury Whole Grain Apple Frudel
  • Fresh/Canned Fruit
  • Assorted Fruit Juice
  • 1% Milk or Fat-Free Chocolate Milk
Wednesday
  • Assorted Bakery Bagels (from Monticello Bagels)
  • Fresh/Canned Fruit
  • Assorted Fruit Juice
  • 1% Milk or Fat-Free Chocolate Milk
Thursday
  • Whole Grain French Toast Sticks
  • Whole Grain Biscuit Layered Strawberry Shortcake Topped with Non-Dairy Whipped Topping
  • Fresh/Canned Fruit
  • Assorted Fruit Juice
  • 1% Milk or Fat-Free Chocolate Milk
Friday
  • Sausage and Whole Grain Pancake
  • Pillsbury Pull-apart Mini Bagels filled with Strawberry Cream Cheese
  • Cheese-Filled Omelets with Toast
  • Fresh/Canned Fruit
  • Assorted Fruit Juice
  • 1% Milk or Fat-Free Chocolate Milk

Grab-and-Go

Express breakfast pickup for high school students will be at the bus drop-off door 3.

Daily HS/MS Breakfast Offerings

  • Assorted Whole Grain Cereal
  • Egg and Cheese Sandwich on Whole Grain Bread
  • Whole Grain Pop-Tarts
  • Assorted Cereal Bars
  • Fruit Parfaits
  • Fruit Smoothies

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Lunch Menus | Served Free to All Students

All students will have a choice of main entrée offered or daily building alternates. Students must take at least three of the five meal components offered. One item of the three minimum must be a fruit or a vegetable. Incomplete meals, or meals without a fruit or vegetable, will be charged à la carte pricing. Menu subject to change.

Elementary School

All lunches are served with a salad bar, assorted fresh and canned fruit, and fat-free white or chocolate milk. Fruit and veggie options are available on select days at the Elementary School. These are made available through the Fruit and Vegetable Grant.

Fruit and Vegetable Grant Program Menu

Liberty Elementary students were offered fresh fruit or vegetables most Mondays, Wednesdays, and Fridays through the Fruit and Vegetable Grant program in the 2025-26 school year.

Middle and High School

All lunches are served daily with fat-free white or chocolate milk, assorted fresh and canned fruit, and salad bar. Alternatives of whole grain peanut butter and jelly sandwich with cheese stick, assorted whole grain sandwiches, assorted whole grain wraps, and specialty salads are offered daily. Other alternatives may include cheeseburgers, black bean or veggie burgers, chicken patties, pizza, and assorted fruit yogurt parfait.

September 2026 Lunch Menu

  • September 3: Bosco Sticks with Marinara
  • September 4: Assorted Whole Grain Pizza
  • September 7: No School (All Districts Closed)
  • September 8: Crispy Chicken Nuggets
  • September 9: Beef Cheeseburger on Whole Grain Bun
  • September 10: Baked Chicken Enchiladas
  • September 11: Assorted Whole Grain Pizza
  • September 14: Hot Dog on Whole Grain Bun
  • September 15: Beef Soft Taco or Walking Taco
  • September 16: Roasted Chicken Thigh with Biscuit
  • September 17: Baked Cheesy Macaroni with Alfredo Sauce
  • September 18: Assorted Whole Grain Pizza
  • September 21: Chinese Mandarin Chicken Bowl
  • September 22: Hot Italian Meatball Hero
  • September 23: Cheese Quesadilla
  • September 24: Chicken Riggies
  • September 25: Assorted Whole Grain Pizza
  • September 28: Baked Fish Nuggets
  • September 29: Chicken Patty on Whole Grain Bun
  • September 30: Korean Beef
October
  • October 1: Hot Ham and Cheese Pretzel Roll
  • October 2: Assorted Whole Grain Pizza

Daily offerings include a salad bar, assorted fresh or canned fruit, and fat-free white or chocolate milk. Menu subject to change.

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