V3 Issue 17

<body topmargin=0 leftmargin=0 marginheight=0 marginwidth=0> <table cellpadding=0 cellspacing=0 border=0><tr> <td valign="top" rowspan="2" width=210 BGCOLOR="#99CC99" TEXT="#080000" bgproperties="fixed" background="0488dfc3.jpg"> <bR> </td> <td valign="top" colspan=2 height=82 BGCOLOR="#CCCC99" TEXT="#080000" bgproperties="fixed" background="0498dfe1esnpes.jpg"> <div> <FONT SIZE="5" COLOR="#000000" FACE="Arial" ><B>Mrs. Davies                      Room 206</B></FONT><B>     </B><B>|</B><B>     </B><A HREF="index.htm" TARGET="_top" TITLE="Mrs. Davies Room 20"><U><B>home</B></U></A></div> <div> <A HREF="id24.htm" TARGET="_top" TITLE="Journalism 2004/2005"><U>Journalism 2004/2005</U></A>   |   <A HREF="id38.htm" TARGET="_top" TITLE="Volume 3 Issue 1"><U>Volume 3 Issue 1</U></A>   |   <A HREF="id40.htm" TARGET="_top" TITLE="Volume 3 Issue 2"><U>Volume 3 Issue 2</U></A>   |   <A HREF="id41.htm" TARGET="_top" TITLE="Volume 3 , Issue 3"><U>Volume 3 , Issue 3</U></A>   |   <A HREF="id42.htm" TARGET="_top" TITLE="Volume 3, Issue 4"><U>Volume 3, Issue 4</U></A>   |   <A HREF="id43.htm" TARGET="_top" TITLE="Volume 3, Issue 8"><U>Volume 3, Issue 8</U></A>   |   <A HREF="id45.htm" TARGET="_top" TITLE="Issue 9"><U>Issue 9</U></A>   |   <A HREF="id46.htm" TARGET="_top" TITLE="Issue 10 Review"><U>Issue 10 Review</U></A>   |   <A HREF="id47.htm" TARGET="_top" TITLE="V3 Issue11"><U>V3 Issue11</U></A>   |   <A HREF="id48.htm" TARGET="_top" TITLE="Volume 3, Issue 12"><U>Volume 3, Issue 12</U></A>   |   <A HREF="id49.htm" TARGET="_top" TITLE="Volume 3, Issue 13 Photojournalism"><U>Volume 3, Issue 13 Photojournalism</U></A>   |   <A HREF="id51.htm" TARGET="_top" TITLE="V3 Issue 14"><U>V3 Issue 14</U></A>   |   <A HREF="id50.htm" TARGET="_top" TITLE="V3 Issue 15"><U>V3 Issue 15</U></A>   |   <A HREF="id53.htm" TARGET="_top" TITLE="V3 Issue 16"><U>V3 Issue 16</U></A>   |   <B>V3 Issue 17</B></div> <div> </div> </td> </tr><tr> <td valign="top" height=398 colspan=2 BGCOLOR="#CCCC99" TEXT="#080000" bgproperties="fixed" background="0498dfc3.jpg"> <div> <I>V3 Issue 17</I></div> <bR> <div> Great Grub at General's Grill</div> <div> (Note:  Author Brandon Huebsch is a prep cook and dishwasher at the grill)</div> <bR> <div> By Brandon Huebsch</div> <bR> <div>      The General's Grill is a restaurant funded through the Sullivan County Community College.  Culinary Art students from the college come over and cook up a two different style menus.  The restaurant menus consist of fine-dining foods such as shrimp, while the bar menu has quick and easy food like hamburgers and french fries.  </div> <div>      The restaurant is located on route 52 right by the Sullivan County golf course.  Not only can you enjoy you're a fine dining experience, you can, before or after, play a great game of golf on one of the top golf courses in Sullivan County. </div> <div>      The General's Grill is open Monday-Saturday from 11:00a.m. - 12:00p.m. and on Sundays from 11:00a.m. - 7:00p.m.  However, food stops being served after 9:00 p.m.  On Monday nights the students cook up a special for the Monday Night Men's League.  On Tuesdays the General Grill host International Cuisine night, and serve food from a different part of the world each night.  Also on Tuesday the students prepare a buffet for the Tuesday Night Women's League.  After the International Cuisine night ends and the women's league leaves there is snack food placed out in the bar for the Pool League.  On Wednesdays, the college students just have regular order off the menu service.  Then on Thursdays the Grill specializes in bar food for the Dart League.  Friday comes and so does happy hour from 4:00p.m. - 7:00p.m., consisting of a free buffet for all to enjoy.  Saturdays and Sundays are lovely days to come and enjoy an invigorating game of golf and some fancy food from this top of the line restaurant.</div> <div>      Not only is the Grill open seven days a week, they also serve private parties. You can call them and schedule your own party with whatever food you would like to be served.</div> <div> Note:  Reporter Brandon Huebsch is a prep cook and dishwasher at The General's Grill.</div> </td> </tr></table></body>